COOKING CLASSES CLOSED｜募集終了
Let's enjoy RICE MILK Cooking Class! on June 21今、注目のライスミルクを使った料理教室を開催！［６月21日開催］
Do you know Rice Milk?
Rice milk is the most popular healthy drink in this year.
You can learn how to use rice milk in daily life.
Rice milk which is made from rice is paid the most attention to now.
It is vegetable drink. Rice milk is also called "the third of milk" to the next of milk and soy milk. The taste of rice milk is a soft sweet flavor.
Rice milk is popular not only for vegetarians but also for people who want to get energy for a day at breakfast or at sports.
Rice milk can use smoothie and soup as well as various ways for cooking and making sweets.
This class will be taught by Ms. Shuka Okubo.
She is the author of the rice milk book, " Hajimeteno rice milk".
She is a sports woman. She has often developed menus for runners and also published health information.
Date and Time日時
June 21, 2015 (Sun) 12:00 PM - 04:00 PM
2015年06月21日（日） 12:00 PM - 04:00 PM
Want to Bring持ち物
*Apron and writing utensils
*Please note that the payment of the participation fee will be necessary for all cancellations after the deadline. Bank transfer details will be provided.
Tsukishima-Shakai-Kyouiku-Kaikan (月島社会教育会館、Social Education Hall) 4-1-1 Tsukishima, Chuo-ku Tokyo, Japan
東京都中央区月島4-1-1 月島社会教育会館４階 料理教室
4500yen (Tax, text, material fee included)
Registration and Cancellation Dead Line申込み＆キャンセル締切日
June 17, 2015 (Wed) 11:00 AM
2015年06月17日（水） 11:00 AM
She is a recipe development consultant, Vegetable Sommelier, and food writer. She has often developed menus for runners and also published health information mainly for runners. She focuses on a fusion of food culture and sports in a community-based. She has published her first book about rice milk. “Hajimeteno Rice Milk” (Publisher: Jiyu Cokuminsha)
Her website: http://www.shukas.com/
Hisamatsu vegetable recipe site: http://vegerecipin.com/